Organic Garam Masala has been highly praised and is always in big demands due to excellent combination of spices. This product is widely popular amongst North Indian. ‘Garam Masala’, whose literal meaning is ‘hot spice’, is a basic blend of ground spices to be used alone or with other seasonings. It is common in the Indian, Bangladeshi & Pakistani cuisines. Being chili/pepper based but less pungent, it provides exotic red gravy to the dishes it is used in.
The organic garam masla are GMO, pesticides and chemical free product. It’s healthy, nutritious, and delicious